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Seared Chicken Breast with Vodka Sauce

This Boneless Chicken Breast with Vodka sauce recipe makes for a real special meal hot off the grill. It's moist, tender, tasty, and real easy to do, with our simple tecniques and home-made Vodka Barbecue Sauce! Ya gotta try this one! -BBQ Pit Boys

Ingredients:
Skinless, Boneless Chicken Breast
Vodka Sauce
1 Sweet Onion
1-2 Cloves Garlic
Olive Oil
Soy Sauce
Butter

Sear both sides of the chicken breasts for a minute or two with oil and butter, garlic and onions, in a black iron pan. Remove the chicken from pan and use "indirect heat" by placing them opposite the hot coals. Mop with our Vodka Sauce, and then cover the grill for about 15 minutes, or until chicken reaches 180f. Cooking time will vary depending on the thickness of the boneless chicken breasts, searing time, and temperature of the grill. Plate it up and cover with our Vodka Sauce, or your favorite barbeque sauce.

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